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From Italy with love. This classic spaghetti is made with everything from baby corn and zucchini to green olives and basil. Then mixed with walnuts for flavour and generous amounts of parmesan cheese, not to mention dollops of Pesto sauce. Served with a soft, warm bread roll.
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INGREDIENTS
cottage cheese, Spaghetti, RED PEPPER, YELLOW PEPPER, GREEN PEPPER, BLACK OLIVES, BASIL PESTO SAUCE, WHITE SAUCE, SALT, PEPPER, PARMESAN