Pita-Pan Pockets

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DETAILS ABOUT THIS MEAL

The oldest edible utensil in the world, there is documented evidence that pitas have been used to hold delicious fillings for over 4,000 years now! This take on the much-loved pita pocket features a habanero-spiced vegetable stuffing rested in a classic caesar-style dressing with parmesan shavings and pomegranate for that extra zing. Bite into it to taste what’s driven people crazy for 4 millenniums already!

INGREDIENTS

Pita, Habanero Marinade, Red Capsicum, Yellow Capsicum, Green Capsicum, English Cucumber, Green Zucchini, Yellow Zucchini, Sundried Tomato, Lemon, Black Pepper, Salt, Parsley, Extra Virgin Olive Oil, Lettuce, Cumin, Garlic, Pomegranate and Parmesan Cheese

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