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Smoke-dried jalapenos emit flavours that are quite exotic, the Mexicans knew this well, and thanks to them we get to taste the mildly hot, tangy flavours of chipotle today. Tender sliced chicken breasts are marinated in a citrusy, spicy jalapeno-lemon marinade and grilled. The slices rest on a bed of flavourful, paprika-spiced veggie fried rice. Fresh veggies tossed in a chipotle infused tomato concasse accompany the meaty delight. A dollop of sour cream completes this exotic and exciting dish. Serves 1