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A succulent breast of chicken marinated with garlic, cumin, coriander and jalapeño, grilled to its smokey-best, is accompanied with a mild mixed-pepper and red kidney-bean rice, and seasonal assorted veggies tossed in a spicy paprika sauce. Serves 1.
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INGREDIENTS
Chicken, Cumin, Coriander, Olive Oil, Butter, Zucchini, Bell Pepper, Broccoli, Carrot, Tomato-Paprika Sauce, Green Bean, Golden Corn, Jalapeño, Red Kidney-Bean, Lemon, Sour Cream