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It almost seems like 'Khubani' or apricots found their way to the Indian sub-continent just so that they could nestle comfortably in a dessert like this. The classic Hyderabadi dessert goes contemporary! Soft vanilla cake is layered with sweet apricot compote and a delish combination of cream cheese and whipped cream. Wait! that's not all! A layer of raisin cake crumble as well as cream-cheese is topped off a with a spoonful of the jammy apricot mix and garnished with saffron strands, a delicate silver leaf, and pistachio slivers. Who knew happiness could be found in a humble glass jar? Serves 1.