Eggplant Rollatini with Aglio Olio Pasta

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DETAILS ABOUT THIS MEAL

Known for its regional diversity, variety of flavour notes and high quality of ingredients, Italian is by far the most-loved cuisine across the globe. Reason why this savoury delicacy features on our menu today! Thin slices of eggplant are lightly breaded, covered with gooey cheese, seasoned, rolled up and baked. Accompanied with delicious Aglio Olio penne pasta on the side.

INGREDIENTS

Aubergine, penne pasta, BABY CORN, ZUCCHINI, RED PEPPER, GREEN PEPPER, YELLOW PEPPER, ONION, GARLIC, TOMATO SAUCE, MOZZARELLA CHEESE, PARSLEY, CHILLI FLAKES

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Eggplant Rollatini with Aglio Olio Pasta

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{{product.subTitle}} Veg Non Veg Contains Egg {{product.cuisine.name}}

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₹99 onward

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Veg Non Veg Contains Egg {{product.cuisine.name}}