Navratan Korma ‘n’ Dum Biriyani Rice

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DETAILS ABOUT THIS MEAL

The Navratan Korma is by far one of India’s most diverse curries. Originally named as an allegory to the Navaratnas (Nine Jewels/Intellectuals) of the courts of Vikramaditya and Akbar, the curry features nine vegetables or fruits and is a popular item on festive menus. We reinvent the korma for you and serve it with a delicious dum biriyani rice and mixed veg raita. You’ll taste history in every bite! Serves 1.

INGREDIENTS

Basmati Rice, Paneer, Green Cardamom, Cumin, Cloves, Black Pepper, Green Chilli, Garlic, Ginger, Salt, Onion, Refined Oil, Tomato, Deghi Mirch Powder, Coriander Powder, Cumin Powder, Garam Masala Powder, Mint Leaves, Coriander Leaves, Dum Biriyani Seasoning, Ghee, Curd, Milk, Paneer, Carrot, Haricot Beans, Cauliflower, Green Peas, Fresh Cream, Turmeric Powder, Sugar, Butter, Almond Flakes, Raisins, English Cucumber

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